Nestled along the tranquil shores of Es Torrent, this family-run restaurant has been a beloved destination for seafood enthusiasts for over four decades.

The story begins when the Bonet family shares their love for Ibizan cuisine with the world.

The menu is crafted daily, inspired by the freshest catches and local ingredients, resulting in dishes that perfectly capture the essence of the Mediterranean.

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From the classic "bullit de peix" to the signature lobster rice, each plate is a testament to the island's culinary heritage.

If you want to hear the legendary words "There is no menu, I am the menu,"  then make your reservation in time.